Food & Beverage

Our resin flooring incorporates powerful anti-microbial systems which act to inhibit bacterial growth. Crucially, this includes life-threatening pathogens such as E.Coli, Salmonella, Listeria and MRSA. In addition, because epoxy resin flooring systems are seamless, they provide no welds or joints for bacteria or fungus to grow. Surfaces are suitable for steam cleaning to maintain high standards of hygiene.

Taken together, these properties make our floors a great foundation for restaurants, canteens and food production facilities.

Given the inevitable liquid spills in facilities, our finishes are slip resistant. They also shrug off the potentially damaging effects of various food products, including fats, oils and acids – even at higher temperatures.

Floors are tailored to your exact requirements, and available in a wide range of colours and finishes.